In Our Little Hideaway Beneath the Waves Posted by Tata on August 22, 2012 Roasted heirloom tomatoes with olive oil and sea salt. Pete’s in day 2 of a three-day sauce we’ll jar tomorrow. Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Click to email a link to a friend (Opens in new window) Email Like Loading... Related